June 13, 7:00-8:30 pm
Location: Dorman Street
901 Dorman Street
Book Discussion with Lyn Jones
Join the East Washington Branch and Decatur Branch Graphic Novel Book Group for the discussion of Cook Korean! A Comic Book with Recipes by Robin Ha
June 17, 10:00-11:30 am
Location: Nora Branch Library
8625 Guilford Avenue
Book Discussion with Andrea Boucher
Nora Branch will host a discussion for the book 100 Foot Journey: A Novel by Richard C. Morais
June 19, 5:30-7:00 pm
Location: Sky Farm
720 Eskenazi Avenue
Book Discussion with Terry Kirts and Tour of Sky Farm
Learn more about the Sky Farm at Eskenazi Health Hospital and discuss the book Kitchens of the Great Midwest by J. Ryan Stradal
(Seating Limited to 15 attendees) RSVP required
June 21, 6:00-7:30 pm
Location: Cat Head Press
2834 E. Washington Street
Book Discussion with Terry Kirts and East Side Food Tour
Taste treats from neighboring restaurants and Pogue’s Run Grocer while discussing the book In Defense of Food: An Eater’s Manifesto by Michael Pollan
June 24, 10:00 am -12:00 pm
Location: Garfield Park Farmer’s Market
2505 Conservatory Drive
Book Discussion with Andrea Boucher and Healthy Eating Tips
Learn tips and recipes for eating healthy from Purdue Extension and discuss the book Julie and Julia: My Year of Cooking Dangerously by Julie Powell
July 11, 6:00-7:30 pm
Location: Goose the Market
2503 N. Delaware Street
Book Discussion with Andrea Boucher and Charcuterie Tasting
Learn more about Goose the Market’s meat and cheese selections and discuss the book 97 Orchard: An Edible History of Five Immigrant Families in One New York City Tenement by Jane Ziegelman (Seating Limited, open to first 12 people) (21 +) RSVP Required.
July 17, 6:00-8:00 pm
Location: Metazoa Brewing Company
140 S. College Avenue
Book Discussion with Lydia Johnson and Baking with Beer Tips
After discussing the book Particular Sadness of Lemon Cake by Aimee Bender, learn tips and tricks for baking with beer from Chef Elle Green (21 +)
July 31, 5:30-7:30 pm
705 W. Walnut Street
Book Discussion with Lydia Johnson and Amelia’s Bread Tasting
Learn more about Amelia’s Bakery and taste samples of their various breads while discussing Little Beach Street Bakery: A Novel by Jenny Colgan (Seating limited to 20 attendees)RSVP Required
August 1, 6:00-7:30 pm
Location: Glendale Library
6101 N Keystone Ave
Book discussion of Delicious!: A Novel by Ruth Reichl led by Sarah Ginter.
August 7, 6:30-8:00 pm
Location: Franklin Road Branch
5550 South Franklin Road
Book Discussion with Rachel Sahaidachny
Join the Franklin Road Book Group in discussing the book Mastering the Art of Soviet Cooking: A Memoir of Food and Longing by Anya Von Bremzen
Book Discussion Leaders:
Andrea Boucher teaches creative nonfiction at Indiana Writers Center and Butler University and freelances as a book and cover designer.
Sarah Ginter holds an MFA in Creative Writing from Butler University, and has taught creative writing to students in elementary through the university level.
Lydia Johnson is a writer and poet, with an MFA in creative writing from Butler University.
Lyn Jones is the Education Outreach Director of the Indiana Writers Center, where she facilitates urban outreach writing programs. She teaches English Education at Ball State University.
Terry Kirts has logged hundreds of meals as the dining critic for WHERE Indianapolis, Indianapolis Woman, NUVO, and Indianapolis Monthly. He teaches creative writing at IUPUI.
Rachel Sahaidachny is the Programs Manager at the Indiana Writers Center.
© Indiana Writers Center 2012